St. Louis Magazine

Three Tidbits: Mom takes the cake, hit the Highway, Gateway Arch root beer

A handful of upcoming dining events and happenings in St. Louis

BY SARAH KLOEPPLE

GIFT IDEA

Mother's Day cakes at Nathaniel Reid BakeryThe acclaimed Nathaniel Reid Bakery is now taking orders for Mother’s Day confections—and the bakery is offering an impressive lineup. Go for the rosé champagne–infused Imperial Cake (made with pineapple-lychee compote and almond cake), the Fraisier (with fresh strawberries and vanilla mousseline), or the Colonsay (with hazelnut cream, milk chocolate Chantilly, and brown butter cake). Orders for the 6-inch cakes can be placed through Thursday, May 10.