The quality and care put into each and every item sets this bakery apart.
Come experience why Chef Nathaniel Reid was named one of the Top 10 Pastry Chefs in America by DESSERT PROFESSIONAL MAGAZINE.
Upon entering, the intimate space feels at once like a welcoming neighborhood bakery and world-class pastry shop.
Reid and his team prepare an assortment of pastries, cakes, sandwiches, quiche, holiday treats and more – perfect for celebrating occasions large and small, or popping by for breakfast, lunch or a mid-afternoon coffee.
